The Bhoot Jolokia used in this Pickle is procured from different small community farms of Nagaland.
Bhoot Jolokia also known as King Chilli is one of the hottest chillies in the world and has many health benefits. Consuming Bhut Jolokia (Ghost Pepper) on a regular basis has prevented cancer, heart related disease, skin related diseases, lowers blood sugar and even produces antioxidants.
Elephant Country pickles are prepared using naturally grown, sun dried & dew kissed ingredients. The traditional grandmother recipes of the pickles are from the diverse ethnic communities of the eastern Himalayas.
Crafted by local artisans of Eastern Himalayas these products tell a story of coexistence and a unique bond of nurturing and being nurtured. The idea behind these products is to provide alternate sources of revenue generation and livelihood to many forest-fringe communities.
Bhoot Jolokia (King chilli) paste, Cumin, Coriander, Black Cumin, Black Mustard, Fenugreek, Fennel Seed, Carom Seed, Turmeric Powder, Chilli Powder, Mustard Oil, Salt
Packaging: Glass Bottle